By Erika Maldonado
Two restaurants in Hermosa Beach are participating in Dine L.A. Restaurant Week, which started Monday. The 12-day event runs from July 15-26.
Special price-fixed lunch and dinner menus are available, ranging from $20 to $45 and include diverse dishes ranging from kale salad to fried dill pickle chips to turkey and beef burgers to green papaya salad to escargot poppers to duck French dip to scallops and slab bacon.The two participating Hermosa Beach are Abigaile and The Counter. The Counter is offering a special lunch and dinner menu; Abigaile is featuring a special dinner menu.
Prices and meals vary by restaurant, may exclude beverages and exclude tax and gratuity.
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The L.A. Tourism and Convention Board, the event organizers, advise diners to make reservations online, which can be made on the Dine L.A. website.
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